Best Sausage Sandwich Rolls
14 ratings 4 2 out of 5 star rating.
Best sausage sandwich rolls. Pinch seams and ends to seal. Homemade sausage rolls the original and the best. Cut them into mini portions as a canapé or keep them longer for a filling lunch 1 hr and 20 mins. These are a basic plain sausage roll recipe but they are so easy and very delicious.
Rich in flavour with some seriously magic. If still too sticky add a bit more flour and knead a few more seconds. It s not often i write a title with so much confidence but i promise you these sausage rolls are out of this world. For best results freeze unbaked sausage rolls prior to adding the egg wash on the top of the roll.
Cool 5 minutes before slicing. Transfer to greased baking sheets seam side down. Knead with dough hook until mixture forms a soft sticky dough ball and easily pulls away from the sides and the hook about 5 minutes. Enjoy them cold or gently reheat in the oven.
1 place the sausages on a greased baking tray and cook according to the instructions on the packet turning once or twice during cooking. We re staking our bets on these being the best sausage rolls you ve ever tasted. Roll up jelly roll style starting with a long side. The best thing about this recipe is that you can make them in bulk and freeze them so you always have beautifully made homemade sausage rolls on hand whenever you need them.
Leftover baked sausage rolls can be stored for a few days in the refrigerator. Bake 20 25 minutes or until golden brown and heated through. Slice in half lengthways when cooked.