Akoya Vs Cultured Pearls

Although the farming process is controlled the chances that all harvested akoya pearls look the same are fairly slim.

Akoya vs cultured pearls. The vast majority of akoya pearls you ll run into in stores and online today are perfect rounds. Cultured akoya pearls are known for being perfectly round baroque akoya are of course available but they re rare and more of a collector s item at this point in time. Its unique luster size and color add to its value. The pearly white or cream of the akoya pearl is quite recognizable around the world.

It s this rarity that gives them their high price tag not necessarily their beauty. Akoya pearls are cultured both in japan and in china. When the akoya pearls are round the freshwater pearls have an off round shape. Cultured pearls are real pearls grown inside real oysters at pearl farms in japan australia indonesia china and many more locations.

You might have to open 10 000 oysters to find a single decent quality natural pearl. Akoya is salt water pearl. An akoya cultured pearl takes between 10 and 18 months to grow sufficiently to be harvested. Because akoya pearls are a high quality pearl you ll find them set with gold posts and clasps and you ll find they are well matched for size shape.

Almost all pearls sold today are cultured pearls including freshwater pearls. The first pearls to be cultured early in the 1920s their white color and rosé overtone complement a fair complexion. What are cultured pearls. About akoya pearls akoya pearls are the specialty of japanese pearl farms.

The fact of the matter is this. Even the akoya bottom row which are known for their near perfect matching still feature subtle differences in luster overtone and iridescence. Akoya pearls have a. Because akoya pearls are a high quality pearl you ll find them set with gold posts and clasps and you ll find they are well matched for size shape.

This is why each of them is controlled individually before they are included in an akoya pearl necklace or a pair of akoya pearl earrings. Natural wild pearls are typically found by shellfish harvesters purely by accident. In other words there is no real difference when comparing cultured freshwater pearls vs. Akoya pearls make no exception.

The fresh water pearls are also known to be more durable than akoya pearls. The real differentiator is the environment in which they are made either freshwater or saltwater. About akoya pearls akoya pearls are the specialty of japanese pearl farms. Genuine cultured pearls like these freshwater and saltwater akoya varieties are fairly easy to spot notice the slight variations in colors overtones luster shapes and sizes.